Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my egg fried rice with the malaysian curry sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Egg fried Rice with the malaysian curry sauce is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. My Egg fried Rice with the malaysian curry sauce is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook my egg fried rice with the malaysian curry sauce using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Egg fried Rice with the malaysian curry sauce:

1. Make ready 1 day old cooked rice
2. Get Sesame oil
3. Get Egg
4. Prepare Cooked curry sauce. Of your choosing

Instructions to make My Egg fried Rice with the malaysian curry sauce:

1. Add the Wok to the heat and when hot add the sesame oil.
2. Next t add the rice turning over while it fries make a well in middle add the egg and stir quickly like you were making scrambled eggs.
3. Next add the curry sauce and mix.
4. Add to a serving bowl and add some chopped spring onion on top.

So that is going to wrap it up with this exceptional food my egg fried rice with the malaysian curry sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!