
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vegan banana bread. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Vegan Banana bread is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Vegan Banana bread is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegan banana bread using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vegan Banana bread:
- Get 3 bananas
- Make ready 120 ml almond milk (or any other vegie milk)
- Make ready 60 ml coconut oil (melted)
- Take 60 ml agave syrup or honey
- Get 1 tbls vanilla flavor
- Get 1 tbls vinegar
- Get 150 gr oat flour
- Take 50 gr wheat flour
- Get 3 tbls cocoa
- Prepare 1 tbls baking powder
- Take 1/2 tbls baking soda
- Make ready 100 gr ground hazelnut or almonds
- Take 1 teaspoon cinnamon
- Make ready 50 gr vegan chocolate (chopped or chocolate chips)
Instructions to make Vegan Banana bread:
- Mix all the wet ingredients separately, same with dry ingredients. Afterwards mix them all together in a bowl.
- Grease the long pan, such as the one for loaf, and pour the mixture in.
- Bake it from 35 - 50 mins on 180°C. Check if ready with a toothpick. If toothpick comes out clean, it is ready!
So that’s going to wrap this up with this exceptional food vegan banana bread recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!