Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, blue cheese & bacon burger. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Blue Cheese & Bacon Burger is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Blue Cheese & Bacon Burger is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook blue cheese & bacon burger using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Blue Cheese & Bacon Burger:

1. Take 300 g 5% lean beef mince
2. Make ready 1 brioche burger bun
3. Prepare 2 rashers smoked bacon
4. Get 5 g iceberg lettuce
5. Get 3 g mayonnaise
6. Get 10 g blue cheese
7. Make ready 5 g red onion chutney
8. Get 2 tsp salt
9. Prepare 2 tsp pepper

Instructions to make Blue Cheese & Bacon Burger:

1. Season your mince with salt & pepper and shape into patties
2. Get them on the BBQ and cook for 25 minutes turning regularly, meanwhile cook your bacon until crisp for 20 minutes
3. Toast your brioche
4. Top your burgers with blue cheese and stack them on top of each other for 5 minutes until your cheese has melted
5. Layer your burgers with brioche, mayo, lettuce, bacon, burger patties, and red onion chutney

So that’s going to wrap this up for this special food blue cheese & bacon burger recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!