Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dark chocolate peanut butter banana bread - gluten free. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:

1. Get 3 ripe bananas mashed
2. Prepare 1/4 cup maple syrup
3. Get 2 eggs
4. Take 1/2 cup crunchy peanut butter
5. Make ready 1/4 cup coconut sugar
6. Take 3/4 cup rice flour
7. Take 1/4 cup dark chocolate cocoa powder
8. Take 1/4 cup coconut flour
9. Prepare 1 teaspoon baking soda
10. Prepare 1/2 cup dark chocolate chips

Instructions to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:

1. Combine all wet ingredients and sugar
2. In separate bowl, combine all dry ingredients
3. Mix the dry ingredients into the wet ingredients to combine
4. Bake in a greased loaf pan at 350 degrees for 30-35 min

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