Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, butternut squash soup with lemon and coconut. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Butternut Squash Soup with lemon and coconut is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Butternut Squash Soup with lemon and coconut is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have butternut squash soup with lemon and coconut using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Butternut Squash Soup with lemon and coconut:

1. Take butternut squash, peeled and seeded (4 cups chopped)
2. Take lemon or lime zested
3. Get ginger or 1 teaspoon of powdered ginger
4. Prepare Large onion sliced
5. Prepare garlic clove, crushed
6. Get Jalapeno chiles or cayenne pepper to taste.
7. Prepare lemon juiced or 2 limes juiced
8. Prepare coconut milk
9. Take olive oil
10. Make ready curry powder

Steps to make Butternut Squash Soup with lemon and coconut:

1. Cook chopped squash, onion, garlic for 10 minutes stirring occasionally.
2. Add coconut milk, cook for 30 minutes on stove
3. Puree and add lime juice.
4. Serve with herbs.

So that is going to wrap it up with this special food butternut squash soup with lemon and coconut recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!