Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, bread dosa. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
.bread dosa recipe. it only includes my other related dosa recipes like bread uttapam, instant bread masala dosa, besan dosa, bun dosa, cabbage dosa, masala dosa, maida dosa, heerekai dosa. Indian cuisine is the perfect example of unity in diversity. Bread dosa. this recipe of instant bread masala dosa was first prepared by mom last year when i visited her. initially i was skeptical about this recipe, but later i was surprised with the outcome. Made with bread, rice flour and semolina, this.
Bread dosa is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Bread dosa is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have bread dosa using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bread dosa:
- Take 4 slices wheat bread
- Get 1/2 cup rava (cream of wheat)
- Prepare 1 cup curd
- Make ready 1/2 cup rice flour
- Take As required Salt
- Prepare For For tempering
- Make ready 1 teaspoon mustard seeds
- Make ready 1 Onion sliced
- Take 10-12 Green chillies
Bread Dosa is an easy and exciting variation of much loved South-Indian delight dosa. Learn how to make/prepare Bread Dosa by following this easy recipe. Bread and rawa mixed with yogurt, ginger, onion and green chilli make a delicious dosa. Made with bread, rice flour and semolina, this Bread Dosa can be made without much pre-planning because.
Steps to make Bread dosa:
- Trim the edges of the bread slices and soak in water for 2-3 minutes.Squeeze all the water and grind it without adding any water
- Add rice flour rava and curd to the bread puree and grind agai.The batter will be very thick.Add some water,salt and bring to dosa batter (Thicker than rava dosa consistanch
- Heat some oil in a kadhai and temper all the ingredients from onion through curry leaves.
- Mix the tempering to the batter and mix well. Heat a tava,add some oil and pour ¼ cup of batter from outside to inside (Like rava dosa).
- Cook from both sides till golden brown. Serve bread dosa hot with chutney.
Bread and rawa mixed with yogurt, ginger, onion and green chilli make a delicious dosa. Made with bread, rice flour and semolina, this Bread Dosa can be made without much pre-planning because. Bread dosa recipe is an easy and instant way of preparing dosa with leftover bread slices. If you want to make delicious dosa but no time to grind batter then you will love this instant bread dosa. Spongy bread dosa is ready to serve and indulge in it with homemade butter or any chutney.
So that is going to wrap this up with this exceptional food bread dosa recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

