Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, multigrain bread. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Multigrain Bread is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Multigrain Bread is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have multigrain bread using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Multigrain Bread:
- Get 150 gms Flour
- Get 100 gms Wheat flour
- Prepare 80 gms Multigrains
- Prepare 10 gms Salt
- Prepare 300 ml Water or as needed
- Get 10 gms Yeast
Steps to make Multigrain Bread:
- Mix all the ingredients and make a dough
- Soak multigrain 50 gms in a bowl with water for 30 mins. Then strain the water from grains.
- Mix all the grains in flour and add water as per requirement.
- Mix well for 20 mins. Knead then rest for 15 min keep aside.
- Then after 15 mins shape the dough in roll shape give one big mark cut in the center of loaf.
- Apply Milk wash and sprinkles some multigrain on top of it.
- Then again rest for 10 mins.
- After 10 mins bake it preheated oven.
- Bake at 200c for 30 mins.
So that is going to wrap this up with this special food multigrain bread recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

