Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, paneer stuffed ring bread. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Aloo Matar Bread Bonda Video Recipe Air Fryer Cheesy Potato Stuffed Bread Balls Bhavna's Kitchen. Quick Cheese Burst Paneer Tikka Masala Pizza Squares Paneer Bread Disc is a delicious appetizer and crowd pleaser in a party. When I was surfing the internet for the bread recipe I came across this Fill remaining bread rings with the stuffing and apply butter on the edges of each bread ring.

Paneer stuffed ring bread is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Paneer stuffed ring bread is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have paneer stuffed ring bread using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Paneer stuffed ring bread:

1. Take 1 cup all purpose flour/ wheat
2. Prepare 1 tsp sugar/honey
3. Take 2 tbsp oil
4. Take 1 tsp dry yeast
5. Make ready 2 tsp Salt
6. Prepare Warm water/milk as required to knead the dough
7. Get 3 cups Paneer cubes
8. Get 1/4 cup Capsicum chopped
9. Prepare 1/4 cup Onion chopped
10. Take 1/2 cup Pizza sauce
11. Get As needed Processed/Cheddar cheese according to ur taste
12. Prepare Little Oregano/mixed herb
13. Prepare 1 tsp Pepper
14. Take as needed Parmesan cheese (optional)

As the class preparations take up the entire time, I am unable to concentrate on the blog. Appetizers are the highlight of parties and these paneer stuffed Bread Rolls are perfect for any party. You can stuff with variety of fillings such as veggies, cheese, lentils and more. I love them with tea or coffee even.

Instructions to make Paneer stuffed ring bread:

1. Add 1tsp dry yeast and 1tsp sugar warm milk. Keep it for 5 mins. Then add salt and 1tbsp oil and 1 cup wheat flour(atta) /maida to make a smooth dough. Knead it nicely and cover. keep it for 4/5 hrs, so that the dough will rise almost double.
2. Preheat oven to 400º F (200C) and line a baking sheet with parchment paper. - Use a rolling pin to roll the dough out a bit to make it wider (rectangular shape).
3. Use a knife/pizza cutter to cut thin strips all the way up to 2/3 of the length of the rolled dough.
4. Spread pizza sauce over the remaining long uncut dough. spread some cheese. Then spread paneer stuffing(fry paneer cubes, capsicum,onion a little in oil adding little salt and pepper).Then sprinkle some oregano,pepper over it.
5. Separate the dough strips a bit and start folding the dough with the filling all over the strips.
6. Carefully transfer it to the prepared baking sheet, form into a circle and seal the edges. - Brush the top of the ring with beaten egg/milk and sprinkle Parmesan cheese if desired.
7. Bake for about 25 minutes until golden brown. Remove from the oven and cover it with a kitchen towel… So that the bread will remain soft. Serve it with any dip/sauce or simply have it…. So yummy and tasty😋😋😋u can stuff chicken/veggies also.

You can stuff with variety of fillings such as veggies, cheese, lentils and more. I love them with tea or coffee even. I use homemade paneer but you can certainly use ready. As a stuffing for bread slices, the paneer mixture adds a soft dimension to every crisp bite of the Paneer Stuffed Bread Rolls. Place a portion of the stuffing in the centre of the circle, bring the edges of the circle together so as to seal the filling inside.

So that’s going to wrap this up for this special food paneer stuffed ring bread recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!