
Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, teriyaki ‘mayo’ chicken rice bowl. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Teriyaki ‘Mayo’ Chicken Rice Bowl is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Teriyaki ‘Mayo’ Chicken Rice Bowl is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook teriyaki ‘mayo’ chicken rice bowl using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Teriyaki ‘Mayo’ Chicken Rice Bowl:
- Prepare Chicken Fillet *Thigh OR Breast
- Make ready Salt
- Take Oil
- Prepare serving Freshly Cooked Rice
- Make ready Japanese Mayonnaise
- Get Nori *torn into small pieces
- Take Spring Onion *finely chopped
- Get Toasted Sesame Seeds
- Make ready Boiled Egg *OR Onsen Tamago (see recipe)
- Prepare Sauce
- Get Mirin
- Prepare Sugar
- Get Soy Sauce
Instructions to make Teriyaki ‘Mayo’ Chicken Rice Bowl:
- Combine all the sauce ingredients in a small bowl.
- Cut Chicken Fillet into bite-size pieces and lightly season with Salt. Heat Oil in a small frying pan and cook Chicken until golden. Remove excess Oil using paper towel if you want to do so, then pour the sauce over and keep cooking until the sauce thickens.
- Half fill a bowl with Freshly Cooked Rice, place Nori, and top with Chicken and the sauce. Drizzle some Japanese Mayonnaise over, and sprinkle with finely chopped Spring Onion and Toasted Sesame Seeds. Add Boiled Egg and enjoy.
So that’s going to wrap this up with this special food teriyaki ‘mayo’ chicken rice bowl recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!