Recipe of Any-night-of-the-week Easy steak pie

Easy steak pie
Easy steak pie

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, easy steak pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy steak pie is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Easy steak pie is something which I’ve loved my entire life.

Nothing beats a classic homemade steak pie, complete with golden-brown flaky pastry and a rich filling. Easy meat pie recipe :) Смотреть позже. Поделиться. A very easy steak pie recipe that I make with shortcrust pastry. This can be made with or without mushrooms.

To get started with this particular recipe, we must prepare a few components. You can have easy steak pie using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy steak pie:
  1. Get 3 tablespoon sunflower oil
  2. Get 500 g steak pieces
  3. Get 2 onions, roughly chopped
  4. Make ready 3 tablespoon plain flour
  5. Take 1 tablespoon tomato ketchup
  6. Prepare 2 beef stock cubes mixed with 600ml boiling water
  7. Make ready 3 carrots, shredded
  8. Prepare 375 g ready to roll puff pastry
  9. Prepare 1 egg yolk, beaten

Make it easy using ready-made Dust the cubed steak with the seasoned flour. Heat the oil in a large heavy-bottomed pan and fry the meat. My mother is from York England I grew up on steak and kidney pie and this one is as good as hers! If you are looking for an easy steak and kidney pie recipe, you have got the necessary steps explained below: READ ALSO: Sago pudding recipe - tastiest recipes here!

Steps to make Easy steak pie:
  1. To make the filling, heat the oven to 160C/140C fan/gas 3. Heat half the oil in a large casserole dish, brown the meat really well in batches, then set aside. Add the onions adding a drizzle more oil, then cook on a low heat for 5 mins until coloured.
  2. Scatter over the flour, stirring until the flour turns brown. Tip the meat and any juices back into the pan along with the ketchup and give it all a good stir. Pour over the stock, season, and bring to a simmer then cover with a lid and put in the oven for about 2 hrs, until the meat is tender. The filling can be made up to three days ahead and chilled or frozen for up to three months.
  3. To make the pie, heat the oven to 220C/200C fan/gas 7. Tip the filling into a 24-26cm rimmed pie dish and brush the rim of the dish with some yolk. Unravel the pastry, drape over the dish and use a knife to trim and press the edges against the side of the dish. Re-roll your trimmings to make a decoration if you like. Brush the pie heavily with egg yolk. Make a few little slits in the centre of the pie and bake for 40 mins until golden. Leave to stand for a few minutes before serving.

My mother is from York England I grew up on steak and kidney pie and this one is as good as hers! If you are looking for an easy steak and kidney pie recipe, you have got the necessary steps explained below: READ ALSO: Sago pudding recipe - tastiest recipes here! Ingredients And this easy peasy steak pie recipe couldn't be simpler. We are real pie people in this house. My super easy and really delicious steak and mushroom pie.

So that is going to wrap this up for this special food easy steak pie recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!