
Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, whole wheat pizza dough. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Whole Wheat Pizza Dough is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Whole Wheat Pizza Dough is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook whole wheat pizza dough using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Pizza Dough:
- Get 1/2 cup warm water
- Make ready 1 teaspoon active dry yeast
- Get 1 teaspoon sugar
- Prepare 1 cup white bread flour
- Get 1 cup whole wheat bread flour
- Prepare 1 tablespoon extra virgin olive oil
- Take 1 teaspoon salt
- Make ready 1 cup water
Instructions to make Whole Wheat Pizza Dough:
- In a small bowl, disolve a teaspoon of yeast in 1/2 cup warm water. Add 1 teaspoon of sugar and let sit for approximately 10 minutes until mixture starts to bubble.
- In a mixing bowl add 1 cup each of white bread flour and whole wheat flour. Add 1 teaspoon of salt and mix together.
- Add yeast mixture to flour mixture and using a wooden spoon, mix until you form a dough. Gradually add 1 cup of water as you mix.
- Lightly flour your countertop and hands and knead the dough for 10 minutes.
- Place dough back in bowl. Cover up the bowl and let dough rise for 1 hour.
- Once dough has risen press down on it with your fist to release air that has built up during the rising process.
- Done!! Prepare with your favorite toppings or freeze for up to 3 months.
So that’s going to wrap this up for this special food whole wheat pizza dough recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!