Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tuna noodle casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tuna Noodle Casserole is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Tuna Noodle Casserole is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook tuna noodle casserole using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Noodle Casserole:

1. Take 1 package egg noodles
2. Make ready 1 small yellow onion, french cut
3. Prepare 1 can sweet peas
4. Make ready 1-2 cans tuna
5. Get 1 can cream of mushroom soup
6. Take 1 can cream of chicken soup
7. Take 1/2 cup milk
8. Prepare 1 cup sour cream
9. Make ready 2 cups cheddar cheese, shredded
10. Get Salt
11. Make ready Pepper
12. Get Garlic powder
13. Make ready Parsley
14. Take 1 cup cornflakes, crushed

Steps to make Tuna Noodle Casserole:

1. Preheat oven to 425°. Place all ingredients (saving aside cornflakes & 1 cup of shredded cheddar) in a large casserole dish and mix well. Seasoning in desired amounts.
2. Level out and top with an even layer of shredded cheddar. Cover and place into oven for 45mins.
3. Remove covering and add an even layer of crushed corn flakes across the top. Return to oven for 15mins or until cornflakes begin to get browned and crispy.
4. Serve & Enjoy! I put this over top of #greenbeancasserole one night and it was lovely.👍👍

So that’s going to wrap it up for this special food tuna noodle casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!