
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, butternut squash soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Butternut Squash Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Butternut Squash Soup is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have butternut squash soup using 7 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Butternut Squash Soup:
- Take butternut squash
- Take olive oil
- Prepare yellow onion
- Get vegetable broth
- Take handful cilantro, chopped
- Get sea salt pepper to taste
- Prepare few drops of vanilla extract
Steps to make Butternut Squash Soup:
- Preheat oven 400°F
- Rub squash with 2 tablespoons of oil
- place in shallow dish
- bake for one hour then set aside to cool
- slice squash in half
- using spoon take out seeds and remove skin
- put starchy flesh in bowl and smash well
- heat remaining oil in pan
- add onions and cook until translucent
- add squash to onions and cook for a couple of minutes
- add broth to squash, bring to boil, then reduce heat to simmer for 20-30 minutes
- put mixture into blender and blend until smooth
- transfer soup to pan and add salt, pepper, and vanilla
- stir well
- put in bowls and add cilantro over each bowl.
- add avocado if desire
So that is going to wrap this up for this special food butternut squash soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!