Recipe of Favorite Rib Eye with Sweet Potato Mash

Rib Eye with Sweet Potato Mash
Rib Eye with Sweet Potato Mash

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, rib eye with sweet potato mash. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Rib Eye with Sweet Potato Mash is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Rib Eye with Sweet Potato Mash is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have rib eye with sweet potato mash using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rib Eye with Sweet Potato Mash:
  1. Prepare 2 Large Rib Eye cuts of beef
  2. Make ready Sweet potato
  3. Get Brocolli
  4. Get Salt and Pepper
  5. Prepare 2 tablespoon olive oil
  6. Make ready 2 cloves garlic finely chopped
  7. Make ready 40 g unsalted butter
  8. Make ready Chopped parsley
Instructions to make Rib Eye with Sweet Potato Mash:
  1. Peel and cut sweet potatoes into cubes, simmer for 20mins in a pan with 2 teaspoons of salt
  2. Drain the potatoes and add butter, garlic, salt and Parmesan
  3. Mash the potatoes, add a splash of milk if required
  4. Add oil and seasoning to griddle pan and put on a high heat, cook the steaks for 3 mins either side and then let them rest for 8 mins
  5. Slice the steaks and serve with the sweet potato mash (chopped parsley ontop) and sautéed brocilli

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