Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pecan crusted chicken with baked sweet potatoes & maple-jalapeno sour cream. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pecan Crusted Chicken with Baked Sweet Potatoes & Maple-Jalapeno Sour Cream is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Pecan Crusted Chicken with Baked Sweet Potatoes & Maple-Jalapeno Sour Cream is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have pecan crusted chicken with baked sweet potatoes & maple-jalapeno sour cream using 26 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pecan Crusted Chicken with Baked Sweet Potatoes & Maple-Jalapeno Sour Cream:

1. Take 2 boneless skinless chicken breast halves
2. Prepare Dipping Mixture
3. Get 2 egg whites
4. Prepare 1 juice of 1 lemon
5. Get 2 tsp cornstarch
6. Prepare Crusting Mixture
7. Make ready 1 cup coarse dry breadcrumbs
8. Prepare 1 tbsp chopped fresh flat leaf parsley
9. Take 1 tsp kosher salt
10. Make ready 1/4 tsp black pepper
11. Prepare 1 zest of 1 lemon
12. Make ready 3/4 cup finely chopped pecans
13. Take 1/2 tsp dried oregano
14. Get 1/2 tsp dried thyme
15. Take 1/2 tsp paprika
16. Get 1/4 tsp cayenne pepper
17. Take Baked sweet potatoes with maple-jalapeno sour cream
18. Make ready 4 sweet potatoes, scrubbed & dried
19. Prepare 1/2 cup sour cream or plain yogurt
20. Take 1 tbsp pure maple syrup
21. Make ready 2 tsp jalapeno, seeded, minced
22. Get 1 tsp fresh lime juice
23. Take 1 salt, to taste
24. Take 1 tabasco, to taste
25. Get 1 crumbled bacon
26. Get 1 sliced scallions

Instructions to make Pecan Crusted Chicken with Baked Sweet Potatoes & Maple-Jalapeno Sour Cream:

1. Preheat oven to 450°
2. Prep chicken breasts by halving & pounding. Meanwhile, rub scrubbed, dried sweet potatoes with oil & salt. Bake in oven directly on rack for 40-45 minutes or until soft when pierced. Combine all topping ingredients & chill.
3. Whisk egg whites, cornstarch & lemon juice in shallow dish for dipping mixture.
4. Add pecans, herbs & spices to the crusting mixture.
5. Dip & crust chicken, then air-dry on rack 20-30 minutes.
6. Saute chicken in olive oil until golden, about 3 minutes.
7. Flip chicken, then transfer to oven. Roast 8-10 minutes or until cooked through.

So that’s going to wrap it up with this special food pecan crusted chicken with baked sweet potatoes & maple-jalapeno sour cream recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!