Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, lamb meat and turnip curry: (shaljam gosht). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

A delicious Shaljam Gosht recipe that will have you licking your fingers clean! Easy, quick and with step by step pictures. They both boil and mash their turnips separately before adding them in with the meat. I've had a Shaljam Gosht curry cooked similar to Aloo Gosht once, with the turnips cut.

Lamb meat and turnip curry: (Shaljam gosht) is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Lamb meat and turnip curry: (Shaljam gosht) is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lamb meat and turnip curry: (shaljam gosht) using 21 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lamb meat and turnip curry: (Shaljam gosht):

1. Make ready 1 lbs lamb meat with bones, washed
2. Make ready 2 medium onion finely chopped
3. Make ready 2 medium tomatoes / pureed
4. Make ready 4 /5 medium turnips, peeled and cut into quarters
5. Make ready 1 Tbsp fresh ginger and garlic paste
6. Take 2 bay leaves
7. Get 7 . 4 cloves
8. Prepare 8 . 4 pepper corns
9. Take 2 black cardamoms
10. Get 2 green cardamoms
11. Take 1 stick cinnamon
12. Make ready 1 tsp cumin seeds
13. Make ready 1 green chilli chopped
14. Get 1 green chilli whole
15. Make ready 2 tsp salt or to taste
16. Make ready 1 tsp turmeric powder
17. Prepare 1 tsp coriander powder
18. Get 1 tsp Kashmiri chilli powder
19. Take 1 & 1/2 tsp red chilli powder or to taste
20. Prepare 1 tsp garam masala powder
21. Take 1/4 cup fresh coriander chopped

Shaljam gosht isn't a fancy recipe and it's never served at restaurants or dinner parties. Tip in the lamb, turn up the heat to medium and jumble everything up, coating the meat with the. Shaljam Gosht Recipe Meat And Turnip Curry By Tasty Kitchen Point. This Turnips and Meat Curry recipe is my favorite although none of my family members like it.

Instructions to make Lamb meat and turnip curry: (Shaljam gosht):

1. In about a 1/4 cup of hot oil, fry cumin, cinnamon, bay leaves, pepper corns, cloves for a few minutes until cumin seeds splutter. - - Add onion and fry until golden brown. - Add meat and garlic-ginger paste and chopped green chili. - Fry on low-medium until the rawness of the ginger garlic goes away.
2. Add all the spices, salt and mix well. - Cover and cook, stirring occasionally, on low. - You may need to add 1/2 cup water to help meat's cooking process. - When meat is about 3/4 cooked, add tomatoes / purée fry well till all water dry then add turnips and the whole green chilli fry 6-7 mins.
3. Add another 1/2 cup of boiled water. Mix, cover and cook.(if you need more gravy so you can add more water) - Be sure to stir from time to time. - When oil separates and the meat is fully cooked, the turnips will also be tender, not mushy. - At this point curry is done, sprinkle 1/2 tsp of cinnamon powder add coriander, give it a stir, and enjoy with roti/rice or naan.

Shaljam Gosht Recipe Meat And Turnip Curry By Tasty Kitchen Point. This Turnips and Meat Curry recipe is my favorite although none of my family members like it. This could be eaten with boiled rice , nan, or flat bread. It is very delicious and can be cooked very easily. Try this recipe with step by step pictures and make the most of turnip season!

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