Recipe of Speedy Eva's fish stew

Eva's fish stew
Eva's fish stew

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, eva's fish stew. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Eva's fish stew is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Eva's fish stew is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have eva's fish stew using 19 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Eva's fish stew:
  1. Prepare 500 g firm white fish cut into small chunks
  2. Get 2 tbsp olive oil
  3. Get 1 tin (400 g) plum tomatoes
  4. Take 1 onion chopped
  5. Make ready 2 cloves garlic, crushed
  6. Make ready 2 tsp paprika
  7. Make ready crushed chilli flakes (optional)
  8. Get 2 bay leaves
  9. Prepare 1 /2 tsp oregano,
  10. Get 1/2 tsp fennel
  11. Prepare 1 bell pepper cut into small pieces
  12. Take 100 g sliced mushrooms
  13. Get to taste salt and pepper
  14. Prepare 150 ml white wine
  15. Take 100 ml chicken stock
  16. Get freshly chopped parsley
  17. Take 3 slices smoked bacon cut to small pieces
  18. Make ready 150 g feta cheese
  19. Get cooked pasta of your choice
Steps to make Eva's fish stew:
  1. Heat 2 tbsp of oil in a large pan and fry onion and garlic until soft but not browned. Remove from heat, sprinkle paprika and stir well. Add herbs and spices, tomatoes, pepper, and mushrooms mix and return to heat. Pour in wine and stock, cover and simmer until almost done.
  2. Next we add the fish and chopped parsley, simmer slowly uncovered for a further 15 minutes by this time all liquid reduced and stew has thickened.
  3. In the meantime, heat 1 tbsp of oil in a large frying pan and fry bacon until nice and crispy. Cook pasta in salted boiling water, drain and mix it with the bacon, finally sprinkle feta cheese on top. I advise to heat pasta in the oven before serving.

So that is going to wrap it up with this special food eva's fish stew recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!