Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet and sour chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce. Ingredients for Sweet and Sour Chicken. Chicken - use boneless skinless chicken thighs for the best flavor, or chicken breasts for a lighter option. This recipe for Sweet and Sour Chicken doesn't deep fry, but instead uses a method for creating a delicate, smooth and succulent chicken that goes perfectly with a lighter sweet and sour sauce.
Sweet And Sour Chicken is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Sweet And Sour Chicken is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have sweet and sour chicken using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Sweet And Sour Chicken:
- Take chicken breading
- Get 3 each Chicken breast
- Prepare 1 as needed Salt and pepper
- Take 1 cup Corn starch
- Prepare 2 each Eggs, beaten
- Make ready 1 cup Canola oil
- Take sauce
- Prepare 1 cup White sugar
- Make ready 4 tbsp Ketchup
- Prepare 1 cup White distiller vinegar
- Make ready 1 tbsp Say sauce
- Take 1 tsp Garlic salt
As with most of the dishes on the blog. Sweet and sour chicken is a dish I always always order whenever I go to a Chinese restaurant. Mix the sauce: To make the sweet and sour sauce whisk all the sauce ingredients together in a large bowl. Season chicken with salt and pepper.
Instructions to make Sweet And Sour Chicken:
- Rinse and trim chicken
- Cut chicken into 1 inch square pieces
- Season with salt and pepper
- Dip chicken into cornstarch, then coat all the way with eggs
- Heat oil in large skillet
- cook chicken until browned
- Place into baking dish
- Sauce: whisk all ingredients until smooth
- Pour sauce over chicken so the sauce gets on both sides
- Put in oven at 350°F for 15 minutes
- Turn chicken, then cook another 15 minutes
Mix the sauce: To make the sweet and sour sauce whisk all the sauce ingredients together in a large bowl. Season chicken with salt and pepper. Coat with cornstarch, dip in beaten egg. Fry until golden, crispy and cooked through. Sweet and sour chicken is a popular Chinese recipe.
So that is going to wrap this up for this special food sweet and sour chicken recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

