How to Make Award-winning Indonesian Traditional Fried Chicken (Ayam Ungkep)

Indonesian Traditional Fried Chicken (Ayam Ungkep)
Indonesian Traditional Fried Chicken (Ayam Ungkep)

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, indonesian traditional fried chicken (ayam ungkep). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Indonesian Traditional Fried Chicken (Ayam Ungkep) is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Indonesian Traditional Fried Chicken (Ayam Ungkep) is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook indonesian traditional fried chicken (ayam ungkep) using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Indonesian Traditional Fried Chicken (Ayam Ungkep):
  1. Take 1.5-2 kg chicken thigh, bone-in, skin-on
  2. Make ready 1 tbs grated garlic
  3. Make ready 1/2 tbs garlic powder
  4. Prepare 1 inch ginger, grated
  5. Make ready 2 candlenut, grated / mashed (you can ommit if you don't have it)
  6. Take 1 tbs coriander powder
  7. Make ready 1/2 tbs cumin powder
  8. Prepare 1/2 tbs turmeric powder
  9. Get 1 tsp nutmeg powder
  10. Take 2 tbs sea salt
  11. Prepare 2 tsp sugar
  12. Make ready to taste white pepper powder
Instructions to make Indonesian Traditional Fried Chicken (Ayam Ungkep):
  1. Mix all the spices. Rub to the chicken well. Let it stand for an hour.
  2. Put all the chicken pieces into the slow cooker. Set to "high" for 4 to 5 hours (depending how big the chicken pieces).
  3. After the chicken are cooked, at this point you can devide per portion in ziplock bags then put them in the freezer. When you need them, take out a portion then thaw it in the fridge.
  4. Preheat the oil then deep fry the chicken or like what I did here is frying them in an air fryer.

So that is going to wrap it up for this exceptional food indonesian traditional fried chicken (ayam ungkep) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!