Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pan-fried chicken pieces with mayonnaise. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Pan-Fried Chicken Pieces with Mayonnaise is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Pan-Fried Chicken Pieces with Mayonnaise is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pan-fried chicken pieces with mayonnaise using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pan-Fried Chicken Pieces with Mayonnaise:
- Prepare 500 gr skinless, boneless chicken breast, cut into pieces
- Take 1/2 cup mayonnaise
- Make ready 1/2 tsp garlic powder
- Prepare 1 pinch salt
- Take Oil for frying (2-3 tbsp every batch should do it)
- Prepare 1/2 cup breadcrumbs
- Make ready 1/4 tsp salt
- Prepare 1/2 tsp parsley flakes
- Make ready 1/2 tsp garlic powder
- Get 1 tbsp grated parmesan
Instructions to make Pan-Fried Chicken Pieces with Mayonnaise:
- Mix chicken with mayo, garlic powder, and salt. Rest overnight in a fridge.
- Heat oil in a pan. I use medium heat for this.
- Mix breadcrumbs with salt, parsley flakes, garlic powder, grated parmesan. Coat the chicken pieces with breadcrumbs mixture. Fry until golden brown and flip occasionally.
- I added the chicken pieces to my kids' bento.
So that is going to wrap this up for this exceptional food pan-fried chicken pieces with mayonnaise recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
