How to Make Perfect Sweet Potato and Butternut Squash Soup

Sweet Potato and Butternut Squash Soup
Sweet Potato and Butternut Squash Soup

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sweet potato and butternut squash soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet Potato and Butternut Squash Soup is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Sweet Potato and Butternut Squash Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook sweet potato and butternut squash soup using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato and Butternut Squash Soup:
  1. Take butter
  2. Make ready olive oil
  3. Make ready large white onion, diced
  4. Prepare large sweet potato, peeled and diced
  5. Get butternut squash, peeled and diced
  6. Get vegetable stock
Steps to make Sweet Potato and Butternut Squash Soup:
  1. Melt the butter in the pan and add the oil.
  2. Add the onions to soften, then the sweet potato and the butternut squash, stir for 1 minute or so.
  3. Add stock and bring to the boil, turn down the heat and simmer for around 45 minutes.
  4. Use a hand bender to blend all the ingredients together.

So that is going to wrap it up for this special food sweet potato and butternut squash soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!