Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, afghan snowshoe bread. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Afghan Snowshoe Bread is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Afghan Snowshoe Bread is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook afghan snowshoe bread using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Afghan Snowshoe Bread:

1. Get Poolish Preferment
2. Prepare 400 grams 1050 Wheat Flour
3. Take 400 ml Luke Warm Water
4. Get 10 grams Fresh Yeast
5. Take Main Dough
6. Make ready 600 grams 1050 Wheat Flour
7. Take 220 ml Water
8. Prepare 16 grams Salt
9. Get 5 grams Onion/Nigella Seeds

Instructions to make Afghan Snowshoe Bread:

1. Make the poolish starter dough the evening before. Mix the yeast into the luke warm water and then whisk into the flour.
2. Cover the dough in a bowl with cling film and leave overnight.
3. The next morning add the 600g of flour and the salt. Slowly add the water to the dough and then knead.
4. Allow to rise for 2-3 hours. Cut into 8 pieces and make rectangles out of them. Cover in cling film and allow to rise for another hour.
5. Place pizza/bread stone in oven and preheat to 250°C.
6. Moisten fingers in a bowl of water and add multiple indentations over the surface of the dough.
7. Stretch the dough by draping thends over each hand and pulling apart.
8. Sprinkle with onion seeds.
9. Place in the oven for about 5 minutes and then allow to cool on a cooling rack.
10. Recipe from http://www.weekendbakery.com/ Thanks!

So that’s going to wrap this up for this exceptional food afghan snowshoe bread recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!