
Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fussy slow cooker beef stew. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fussy Slow Cooker Beef Stew is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Fussy Slow Cooker Beef Stew is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook fussy slow cooker beef stew using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fussy Slow Cooker Beef Stew:
- Prepare 200 ml beef stock
- Take 200 g diced steak
- Get 1/4 onion
- Make ready 1/4 head cabbage
- Make ready 2 sausages
- Make ready 1 potatoes
Steps to make Fussy Slow Cooker Beef Stew:
- Make up the beef stock and add 1/4 of an onion finely diced to it and pour into the slow cooker.
- Take the potato and cut into slices/cubes and add to the slow cooker.
- Take your 2 sausages and cut them into smaller pieces and add them to the slow cooker
- Add your 200g of diced beef steak to the cooker.
- Shred your 1/4 cup of cabbage and add to the slow cooker. Topping up with enough water to soak the cabbage in the stock. Cover and set on low for 6-8 hours.
- When ready to serve I use a slotted spoon to get the bulk of it out the cooker. Then had some gravy granules to the liquid to make a gravy and serve with roast potatoes.
So that is going to wrap it up for this exceptional food fussy slow cooker beef stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!