Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, 7-grain bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
7-Grain Bread is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. 7-Grain Bread is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook 7-grain bread using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 7-Grain Bread:
- Take 180 grams Bread (strong) flour
- Prepare 30 grams Rye flour
- Get 30 grams Graham flour
- Make ready 10 grams Wheat bran
- Make ready 10 grams Wheat germ
- Get 5 grams Ground flax seed
- Prepare 5 grams Amaranth
- Prepare 25 grams Hoshino natural yeast
- Get 150 ml Water
- Prepare 8 grams Molasses
- Get 3 grams Soybean oil
- Take 50 grams Leftover rice (1 part brown rice : 2 parts white rice)
- Make ready 3 grams Salt
Instructions to make 7-Grain Bread:
- When preparing the rice, let it sit in the water for 2~3 hours before cooking.
- Put all the ingredients into the bread maker case, set the bread maker to the fermentation course, and turn on the switch.
- That's all! It makes a rather heavy bread, but it's chewy and full of flavor.
- If you toast it, it'll be crispy and delicious.
So that is going to wrap this up with this special food 7-grain bread recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

