Recipe of Favorite Baked lemon chicken with mushrooms sauce

Baked lemon chicken with mushrooms sauce
Baked lemon chicken with mushrooms sauce

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, baked lemon chicken with mushrooms sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lemon-infused chicken is topped with a creamy mushroom sauce creating a quick and easy weeknight meal. All Reviews for Baked Lemon Chicken with Mushroom Sauce. Juicy, tender and tasty chicken n' mushrooms. An easy weeknight meal that's simple to prepare using economical ingredients.

Baked lemon chicken with mushrooms sauce is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Baked lemon chicken with mushrooms sauce is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have baked lemon chicken with mushrooms sauce using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked lemon chicken with mushrooms sauce:
  1. Make ready 2 Chicken breast
  2. Take 1/2 Lemon (cut thinly to round slices)
  3. Make ready Salt and pepper (enough taste)
  4. Prepare Olive oil
  5. Take Mushroom sauce
  6. Take 120 g Mushroom (thinly sliced)
  7. Take 1-2 cloves Garlic (minced)
  8. Prepare 1/2 tsp chopped thymes (the dry one is fine too)
  9. Make ready 1 cup water with 1 cube of chicken stock
  10. Take 1/2 tbsp flour (diluted with water)
  11. Take to taste Salt and pepper
  12. Get 1-2 tbsp butter

Allow sauce to reduce, adjusting with a little more broth to make a creamy sauce. Add fresh parsley at the last minute. Spoon the sauce over the baked chicken breasts. Easy, delicious and healthy Baked Lemon Chicken w Mushroom Sauce recipe from SparkRecipes.

Steps to make Baked lemon chicken with mushrooms sauce:
  1. Seasons chicken with enough salt and pepper, drizzle some olive oil and massage chicken thoroughly. Places lemon slices on top of chicken breast.
  2. Preheat oven to 180°C lined baking tray with baking paper or foil and placed chicken on the tray, top it up with some lemon slices. Baked for 35-40 mins, or until chicken is fully cook.
  3. While waiting for the chicken to cooked, prepare your mushroom sauce.
  4. Heat butter on a frying pan, add in garlic saute until garlic is aromatic, then add in mushroom and thymes saute until mushroom looks wet.
  5. Add in chicken stock and water and stir well. Taste the mushroom sauce and adjust to your liking (add salt and pepper as needed).
  6. Thicken the mushroom sauce by pouring flour diluted with water, stir until mushroom sauce is thicken and turned off the heat.
  7. Take chicken out from the oven (onced chicken is cooked). Pour the mushroom sauce on top. Serve with some steam green veggies and mash potatoes. YUM! In case you were wondering, I cut some part of my chicken breast as it was a huge piece of breast.

Spoon the sauce over the baked chicken breasts. Easy, delicious and healthy Baked Lemon Chicken w Mushroom Sauce recipe from SparkRecipes. Saute until the mushrooms are brown and have excluded their juice. Add the chicken broth, stirring to make a medium thick sauce. This baked lemon chicken cast iron skillet recipe works equally well as a Well, this one is for you: Baked Lemon Chicken with Asparagus and Mushrooms.

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