Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pan-fried chicken legs (5 ingredients). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pan-Fried Chicken Legs (5 Ingredients) is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Pan-Fried Chicken Legs (5 Ingredients) is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have pan-fried chicken legs (5 ingredients) using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pan-Fried Chicken Legs (5 Ingredients):
- Get 4 boneless chicken legs (with skins), halved
- Get 1 tsp salt
- Make ready Crushed black pepper
- Get 1 tsp crushed garlic or garlic paste
- Get 1/2 tsp crushed coriander
Steps to make Pan-Fried Chicken Legs (5 Ingredients):
- Combine all spices and rub them into the chicken legs. Put them in the fridge for at least an hour (I left them all night).
- Heat a skillet (medium heat). Arrange the chicken legs inside the pan, the skin should touch the skillet directly.
- Some time later, you will see some oil from the kitchen. Flip the chicken pieces.
- Flip again when necessary. When you slice it and the juice is clear and the skin is no longer pink, it is ready!
So that is going to wrap this up for this special food pan-fried chicken legs (5 ingredients) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

