Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, pain de campagne made with homemade bread starter. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pain de Campagne Made With Homemade Bread Starter is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Pain de Campagne Made With Homemade Bread Starter is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook pain de campagne made with homemade bread starter using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pain de Campagne Made With Homemade Bread Starter:

1. Make ready 160 grams Bread (strong) flour
2. Get 40 grams Whole wheat flour
3. Get 80 grams Bread starter made with natural yeast
4. Prepare 4 grams Salt
5. Prepare 120 ml or so Water

Instructions to make Pain de Campagne Made With Homemade Bread Starter:

1. Put all the ingredients in a bowl and knead. When it comes together, round off into a smooth ball, place in a bowl and leave for the 1st proofing.
2. When the dough has risen, round it off again and put into a well-floured bread rising mold (a banneton) for the 2nd proofing.
3. Take the risen dough out of the banneton, and slash the surface of the dough in a cross pattern or a single slash.
4. Bake in a preheated 240°C oven until well browned.

So that’s going to wrap it up with this special food pain de campagne made with homemade bread starter recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!