
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, homemade lemon slice candied:. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
HOMEMADE LEMON SLICE CANDIED: is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. HOMEMADE LEMON SLICE CANDIED: is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook homemade lemon slice candied: using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make HOMEMADE LEMON SLICE CANDIED::
- Prepare granulated sugar
- Prepare water
- Make ready fresh lemon juice
- Take lemons sliced to 1/8-inch thickness
Instructions to make HOMEMADE LEMON SLICE CANDIED::
- In a large saucepan, combine the sugar, water and lemon juice. Bring to a boil. Reduce to a simmer (med-low) and add lemon slices in a single layer.
- Simmer over medium-low (uncovered) for 15 minutes, gently flipping once or twice during the cooking process.Transfer the lemon slices to a wire cooling rack or waxed paper and let cool.
- Store them in the refrigerator for up to 2 weeks
So that is going to wrap it up with this exceptional food homemade lemon slice candied: recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!