Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, grandma's polish cabbage soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Grandma's Polish Cabbage Soup is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Grandma's Polish Cabbage Soup is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook grandma's polish cabbage soup using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Grandma's Polish Cabbage Soup:
- Take bloody mary mix
- Make ready chicken broth
- Get water
- Make ready baby carrots
- Make ready cabbage
- Get polish keilbasa
- Prepare garlic powder
- Get onion powder
- Take salt
- Make ready black pepper
Steps to make Grandma's Polish Cabbage Soup:
- Add bloody mary mix, chicken broth, water, carrots to large pot and turn on low to medium heat.
- Cut up kielbasa and fry in pan until browned.
- Add kielbasa, garlic powder, onion powder, salt and pepper to broth.
- Cut cabbage into bite size pieces and add to pot.
- Bring to a boil
- Once it starts to boil turn down to low and simmer for 1-2 hours until carrots and cabbage is soft. ENJOY!
So that is going to wrap it up for this exceptional food grandma's polish cabbage soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

