How to Prepare Quick Chicken Cabbage Egg Drop Soup

Chicken Cabbage Egg Drop Soup
Chicken Cabbage Egg Drop Soup

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken cabbage egg drop soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Cabbage Egg Drop Soup is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Cabbage Egg Drop Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken cabbage egg drop soup using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Cabbage Egg Drop Soup:
  1. Prepare Head of Cabbage
  2. Prepare Knorr Chicken Stock
  3. Get eggs
  4. Get salt
  5. Get pepper
Steps to make Chicken Cabbage Egg Drop Soup:
  1. Boil one head of cabbage until tender and two tubs of chicken stock
  2. Whisk four eggs together and while cabbage is still boiling, slowly pour the whisked eggs into the boiling water and stir. Turn heat down to medium for five minutes.
  3. Eat! Salt, pepper or cayenne to taste

So that’s going to wrap this up for this special food chicken cabbage egg drop soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!