Step-by-Step Guide to Prepare Quick Baked Breaded Chicken Breast with Shio-Koji

Baked Breaded Chicken Breast with Shio-Koji
Baked Breaded Chicken Breast with Shio-Koji

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, baked breaded chicken breast with shio-koji. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Baked Breaded Chicken Breast with Shio-Koji is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Baked Breaded Chicken Breast with Shio-Koji is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked breaded chicken breast with shio-koji using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Breaded Chicken Breast with Shio-Koji:
  1. Make ready 1 Chicken breast
  2. Take 2 tbsp Shio-koji
  3. Prepare 2 clove ●Garlic (finely chopped)
  4. Make ready 3 tbsp ● Panko
  5. Make ready 1 dash ●Pepper
  6. Make ready 2 tbsp Olive oil
Instructions to make Baked Breaded Chicken Breast with Shio-Koji:
  1. Stack 2 sheets of aluminium foil and shape into a bowl. (or use a heatproof bowl.)
  2. Mince the garlic. Butterfly the chicken breast, and slice diagonally into strips.
  3. Lay the chicken breast in the aluminium foil bowl, and spread the shio-koji. (Tightly pack the chicken breast. It's ok to overlap a little bit.)
  4. Mix the ● ingredients, and spread the mixture on top of the chicken, then swirl in the olive oil.
  5. Bake it for 10-20 minutes in a toaster oven. If you are using the oven, bake for about 20-30 minutes at 180℃ (350℉), then it's done.

So that’s going to wrap this up with this special food baked breaded chicken breast with shio-koji recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!