Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, plain white bread (makes 3-4 loaves). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mix all the ingredients together except the margarine. I like to use a bread machine to kneed the bread for me but you can knead it by hand. This recipe for four loaves of white bread is perfect for baking ahead and freezing for when you need them. Make Four Loaves of White Bread.

Plain white bread (makes 3-4 loaves) is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Plain white bread (makes 3-4 loaves) is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have plain white bread (makes 3-4 loaves) using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Plain white bread (makes 3-4 loaves):

1. Take 9 cups white flour
2. Make ready 2 2/3 cups very warm water
3. Take 3/4 cups milk
4. Prepare 3 tbsp shortening
5. Take 4 1/2 tbsp quick rise yeast
6. Make ready 1/3 cup sugar
7. Make ready 1/2 tsp salt
8. Get 2 tbsp honey
9. Get margarine

The first bread recipe is just plain white bread, made in bread pans. I can't say I've even made white bread, preferring the free-form artisan loaves; but, with that Tuna melt topic appearing this morning (and a brand new toaster), perhaps it's time for some of the plain ole' white stuff. The more you knead the dough, the lighter the bread. What a great looking loaf of bread!

Instructions to make Plain white bread (makes 3-4 loaves):

1. Mix all the ingredients together except the margarine. I like to use a bread machine to kneed the bread for me but you can knead it by hand. Knead for 10 minutes until the dough stretchy and elastic.
2. Turn your oven on for 3 minutes and then shut off just to get it a little bit warm. Divide your dough into two or three equal balls. Rub each ball all over with margarine or butter. Place each ball into a greased loaf pan and squish it down.
3. Place the loaves into the oven for 15 to 20 minutes and let rise until it's the size that you want it to be. Remove from oven.
4. Preheat oven to 405 Degrees. Cook loaves on center rack until when tapped it sounds hollow inside.
5. Cool on a baking rack. Optional: brush tops with butter. Enjoy!

The more you knead the dough, the lighter the bread. What a great looking loaf of bread! It makes me crave some PBJ! I'm still a fan of PBJ after all these years, especially on homemade white bread. Plain flours are big on flavour and bake into great tasting breads.

So that is going to wrap this up for this exceptional food plain white bread (makes 3-4 loaves) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!