Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bakcang medan. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bakcang Medan is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Bakcang Medan is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook bakcang medan using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Bakcang Medan:

1. Make ready 1 kg rice
2. Get 5 pcs chinese sausage
3. Make ready 1 handful shitake mushroom
4. Take 1 package chestnut
5. Make ready 10 cooked egg yolk
6. Take 500 gr pork shoulder
7. Prepare 1 handful ebi
8. Get Sauce
9. Make ready 1 tbs salt
10. Take 1 tbs sugar
11. Take 1 tbs soy sauce
12. Make ready 1 tbs oyster sauce
13. Take 1 tsp gohiong
14. Get 1 tsp chicken powder
15. Take 1 tsp kecap manis + pepper
16. Get Tools
17. Make ready Daun lotus
18. Get Tali untuk ikat

Instructions to make Bakcang Medan:

1. Rendem ebi with hot water
2. Rebus daun lotus
3. Heat 2 tbs of oil, fry garlic and add ebi
4. Stir till aromatic and put it aside
5. Stir fry garlice Use the oil to stirfry lapchiong and shitake
6. Add the chesnut and then the pork
7. Add all the sauces, salt, sugar, soy sauce, oyster, chicken powder, gohiong, kecap manis
8. Put it aside
9. Use the leftover oil to fry garlic and add rice, use the sauce again

So that is going to wrap it up with this special food bakcang medan recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!