Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stir-fried chicken & basil (asian style). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stir-fried Chicken & Basil (Asian Style) is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Stir-fried Chicken & Basil (Asian Style) is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook stir-fried chicken & basil (asian style) using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Stir-fried Chicken & Basil (Asian Style):

1. Take Marinate
2. Take 1 Chicken Breast
3. Make ready 2 tbsp Fish Sauce
4. Take 2 tbsp Oyster Sauce
5. Get Stir-Fry
6. Take 2 tbsp Unsalted Butter
7. Take 5-6 White Mushroom
8. Take 2 Garlic cloves
9. Make ready 1/2 Onion
10. Get 2 Bird's Eye Chili
11. Make ready 1 tbsp Mirin/Sugar
12. Take 1 tbsp Soy Sauce
13. Take 1 tbsp Sweet Soy Sauce
14. Get 1 tbsp Worcestershire Sauce
15. Get 1 tbsp Sesame Oil
16. Take 5-6 Basil Leaves
17. Take Salt and sugar to taste

Instructions to make Stir-fried Chicken & Basil (Asian Style):

1. Cut chicken breast into dices and marinate them with fish sauce and oyster sauce for 15-20 minutes.
2. After marinating, pan-sear the chicken on melted butter until half cooked, set aside.
3. In the same pan, wait for the water from searing chicken to reduce. This step is to avoid your stir-fry becomes soggy/watery.
4. When the pan is dry enough, add chopped mushrooms and stir until brown and shrink in size, set aside (you can put it in the same bowl with the chicken).
5. Add chopped onion and garlic into the pan, stir for 30 seconds. Put the chicken and mushrooms back, also add bird's eye chili, mirin, soy sauce, sweet soy sauce, Worcestershire, and sesame oil, mix well.
6. After evenly stir-fried, taste it and add another pinches of salt/sugar if needed, stir again
7. Add basil leaves and stir for another 30 seconds before turning off the heat.
8. Serve with piping hot white rice and enjoy!

So that’s going to wrap this up for this exceptional food stir-fried chicken & basil (asian style) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!