Recipe of Quick Gyudon Japanese Beef Rice Bowl (GF)

Gyudon Japanese Beef Rice Bowl (GF)
Gyudon Japanese Beef Rice Bowl (GF)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gyudon japanese beef rice bowl (gf). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Gyudon Japanese Beef Rice Bowl (GF) is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Gyudon Japanese Beef Rice Bowl (GF) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have gyudon japanese beef rice bowl (gf) using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Gyudon Japanese Beef Rice Bowl (GF):
  1. Prepare 2 tbsp soya sauce
  2. Get 2 tbsp water
  3. Prepare 2 tbsp mirin
  4. Make ready 2 tbsp sake
  5. Get 2 tbsp sugar
  6. Get Beef (thinly sliced)
  7. Make ready 1 union (thinly sliced)
Instructions to make Gyudon Japanese Beef Rice Bowl (GF):
  1. In a pan, add water, mirin, soya sauce, sugar, sake. On medium heat. Stir well.
  2. Lower the heat on small boil. Add beef and union in.
  3. Leave it simmer for about 10 mins.
  4. When done, put the beef on the rice.

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