Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, spinach bread:. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Spinach Bread: is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Spinach Bread: is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook spinach bread: using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spinach Bread::

1. Get Milk
2. Make ready Egg
3. Get Salt
4. Take Spinach (fresh)
5. Take Sugar
6. Make ready & 1/2 cups (240g) bread Flour
7. Take Instant Dry Yeast
8. Make ready Softened Butter

Instructions to make Spinach Bread::

1. 🌻Dough: - Add milk, egg, salt and spinach into a blender. - Add instant dry year to flour and combine.
Add the blended mixture to the flour and yeast.
 - Combine thoroughly in standing mixer on low speed setting until all is well combined.
2. Once all is well combined, start adding the soften butter and Knead the dough on speed setting 4 for about 8 minutes.
Do the stretch taste after 8 minutes. The dough should stretch nicely without tearing.
Put the dough into a pre-greased bowl, cover and put in the warm place and let it rise for 60 minutes or double in size. 
Grease a loaf pan.
3. 🌻Shape the bread: - When the dough is ready, punch it down to release the air. Lightly flour a work surface, your hands, and a rolling pin. Roll the dough out into a large rectangle, shape It does not have to be perfect.Roll it up into an 8 inch log and place in the prepared loaf pan.
4. 🌻Second Rise:  - Cover shaped loaf with aluminum foil, clingfilm, or a clean kitchen towel. Allow to rise 30 minutes or until double in size.
5. 🌻Bake: - After 30 minutes, bake the loaf Pre-heated oven to 176°C / 350°F about 30 -40 minutes. 
once you take out the bread, “glaze” your bread with some butter while it is warm.
6. ✅ NOTS: if you are Vegan or Vegetarian so skip egg & milk and use lukewarm water.

So that is going to wrap it up with this special food spinach bread: recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!