Step-by-Step Guide to Prepare Any-night-of-the-week Honey White Bread

Honey White Bread
Honey White Bread

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, honey white bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Honey White Bread is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Honey White Bread is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have honey white bread using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Honey White Bread:
  1. Make ready 1 1/4 cup warm water, 95 to 110 degrees F
  2. Prepare 2 1/4 tsp or 1 pkg. (1/4 oz.) active dry yeast
  3. Take 1 cup buttermilk, room temperature
  4. Prepare 2 tbsp honey
  5. Take 2 tsp salt
  6. Get 3 tbsp soft butter
  7. Prepare 6 cup bread flour, about
Steps to make Honey White Bread:
  1. In large bowl, mix warm water and yeast.
  2. Add milk, honey, salt, and butter.
  3. Add 4 cups of flour and mix well. Add in enough remaining flour to make a dough that follows the spoon around the bowl.
  4. Turn dough out onto lightly floured surface and knead for 10 minutes, adding more flour as needed until the dough is firm and smooth to the touch.
  5. Place dough in medium greased bowl. Turn dough over in bowl so that the top is also lightly greased. Cover with clean cloth and let rise in warm, draft-free place for 1 hour.
  6. Punch down dough. Turn dough out onto lightly floured board and knead for 5 minutes or until the bubbles are out of the bread.
  7. Divide dough into 2 equal parts. Shape each dough half into a loaf.
  8. Place each loaf in greased, 9 X 5-inch bread pan. Cover and let rise in warm, draft-free place for 45 minutes or until doubled in size.
  9. Bake bread at 350°F for 40 minutes or until bread top is golden brown and the bread sounds hollow when the top is tapped. Remove breads from pans and let cool on rack.

So that’s going to wrap this up for this special food honey white bread recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!