Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, cabbage soup with milk and yogurt. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cabbage Soup With Milk And Yogurt is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Cabbage Soup With Milk And Yogurt is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cabbage soup with milk and yogurt using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cabbage Soup With Milk And Yogurt:

1. Make ready 1 onion
2. Make ready 1 1/2 cup milk
3. Take 3 tbsp yogurt
4. Prepare 1 bay leaf
5. Take 1/2 tsp dried rosemary
6. Get 1/2 tsp dried dill optional
7. Take season
8. Prepare 1 dash salt
9. Take vegetable
10. Prepare 3 cup cabbage
11. Prepare 1 carrot
12. Take 1/2 cup spring onion
13. Get 6 cherry tomato
14. Get 2 cup water

Steps to make Cabbage Soup With Milk And Yogurt:

1. in pan with 2 cups of water and vegetables bring to a boil for 8 minute
2. add bay leaf and rosemary with milk and yogurt mix well simmer for full 10 minute then season and off heat

So that’s going to wrap it up with this exceptional food cabbage soup with milk and yogurt recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!