Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked cordon bleu with creamy chicken corn sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

All the fixings for chicken cordon bleu are baked together into a creamy and rich casserole perfect for weeknights or entertaining. This is a second version of another member's yummy casserole. It has all the creamy and wonderful flavor of chicken cordon bleu with a little of the fat and hassle removed. Before you bounce to Baked cordon Bleu with creamy chicken corn sauce, you may want to read this small interesting healthier strategies about Cooking Basics for Beginners.

Baked cordon Bleu with creamy chicken corn sauce is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Baked cordon Bleu with creamy chicken corn sauce is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook baked cordon bleu with creamy chicken corn sauce using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked cordon Bleu with creamy chicken corn sauce:

1. Prepare 1 chicken breast
2. Make ready to taste Salt and pepper
3. Make ready to taste Garlic salt
4. Take 4 slices Mozzarella cheese(or any cheese)
5. Make ready Bread crumbs/flour/corn meal
6. Prepare Melted margarine
7. Take Sauce:
8. Take 2 tbsp cream of chicken soup powder
9. Take 4 tbsp canned in corn
10. Take 1/2 cup heavy cream
11. Take 1/4-1/2 cup milk
12. Take 1/4 cup Shredded cheese(optional)
13. Make ready to taste Salt and pepper

Served with an incredible Dijon cream sauce. An easy Chicken Cordon Bleu which is quick to prepare, and baked rather than fried. All the flavour, all the crunch, a beautiful golden crumb, and it's better for you! Chicken Cordon Bleu is one of those recipes you sort of forget about in the dinner night rotation.

Instructions to make Baked cordon Bleu with creamy chicken corn sauce:

1. Cut up chicken breast into fillets, salt and pepper them on both sides.
2. Roll out one piece of chicken at a time in the flour/breading mixture until thin enough making sure to get both sides covered in crumbs.
3. Add a slice of cheese onto every piece of chicken and roll closed, insert toothpicks to keep closed.
4. Dip the chicken rolls into the melted margarine. Place on baking sheet. Bake in 350° oven for about 45 minutes or until done.
5. Sauce: mix all ingredients in a small saucepan and bring to a boil, if sauce is too thick add more milk.
6. Pour sauce over chicken and serve with mashed potatoes. ENJOY!

All the flavour, all the crunch, a beautiful golden crumb, and it's better for you! Chicken Cordon Bleu is one of those recipes you sort of forget about in the dinner night rotation. Take the tray out of the freezer the night before, bake in the oven, whip a sauce together and a How to make Chicken Cordon Bleu. Chicken Cordon Bleu is one of my favorite things when we eat out, but I can still enjoy it at home too! This Chicken Cordon Bleu really is a super simple recipe and can be on the table in less than an hour, and that's including prep time!

So that is going to wrap it up with this exceptional food baked cordon bleu with creamy chicken corn sauce recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!