Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sauerkraut, and meatball soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sauerkraut, and Meatball Soup is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Sauerkraut, and Meatball Soup is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sauerkraut, and meatball soup using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sauerkraut, and Meatball Soup:

1. Take Soup
2. Take 1 pound beef meatballs see my recipes
3. Prepare 1/2 stick butter
4. Prepare 1 pound potatoes
5. Prepare 1/2 pound carrots
6. Get 1 medium red onion
7. Get 28 ounce can sauerkraut
8. Take 1 quart mushroom broth
9. Make ready 2 quarts beef broth
10. Prepare 1/2 pound ziti rigati pasta
11. Make ready 1/3 pound summer sausage
12. Make ready Spices
13. Take 1/2 teaspoon summer savory
14. Make ready 1 teaspoon parsley
15. Get To taste salt
16. Make ready To taste ground black pepper
17. Get To taste ground white pepper
18. Take 5 whole juniper berries

Instructions to make Sauerkraut, and Meatball Soup:

1. Wash, peel, and slice the potatoes then cut into manageable pieces. Wash, peel, and slice the carrots. Slice the garlic. Peel the summer sausage slice as thick as the potatoes. Now quarter the sausage slices.
2. Brown in a pot the meatballs in the butter. Set meatballs aside. Add potatoes, garlic, onions, and carrots and sauté in the butter and liquids in the pot that had the meatballs. Add in the mushroom broth, juniper berries, and spices. Chop the juniper berries.
3. Drain and rinse the sauerkraut. Add to the pot the sauerkraut and pasta with the vegetables along with the meatballs.
4. Add half the beef broth. After 15 minutes add the rest of the broth. Allow to cook covered for 30 minutes. Serve with bread I hope you enjoy!!!

So that’s going to wrap it up with this special food sauerkraut, and meatball soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!