Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, faux chicken parmagiana. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Faux Chicken Parmagiana is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Faux Chicken Parmagiana is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have faux chicken parmagiana using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Faux Chicken Parmagiana:

1. Prepare Faux Chicken Schnitzel
2. Take any type of Pasta
3. Take basil
4. Get 400 grams tomato sauce
5. Prepare celery (4 stocks diced)
6. Take carrots (2 diced)
7. Take 1 small white onion
8. Prepare 3 cloves garlic
9. Get parmesan cheese
10. Make ready mozarella

Steps to make Faux Chicken Parmagiana:

1. Cut all your veggies: carrots, onions, garlic, celery. Have it simmer for 5 mins
2. In the meantime, boil your pasta noodles for however long the instruction says for
3. When the veggies are simmered, add the tomato sauce and tomato paste. Add aromatics such as thyme, oregano, pepper. Simmer it for 15 minutes
4. In another pan, get your faux chicken and put it on high heat with a bit of canola oil for 5 minutes or however long it takes for the faux chicken to be crispy
5. Lower the tomato sauce base. Scoop it and put in a tray with the faux chicken. Pour cheese and mozarella and bake it in the oven for 250 C for 8 minutes. Meanwhile, combine your pasta and tomato sauce.
6. Voila - food is done.

So that is going to wrap this up with this special food faux chicken parmagiana recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!