Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, mother's eggcake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mother's Eggcake is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Mother's Eggcake is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have mother's eggcake using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mother's Eggcake:

1. Take 6 chicken eggs (big brown eggs)
2. Get 5 tsp sugar
3. Take Condensed milk
4. Prepare Black coffee
5. Take Water

Instructions to make Mother's Eggcake:

1. Break 6 eggs, whip and mix them thoroughly. Use whole eggs
2. Condensed milk + sugar = 1/2 eggs volume, then add coffee and water until full volume
3. Mix all well
4. Pour eggs into the mixture, mix well
5. Low heat, steam for 12 minutes

So that’s going to wrap this up with this special food mother's eggcake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!