Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, double bean and beef soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Double Bean and Beef Soup is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Double Bean and Beef Soup is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have double bean and beef soup using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Double Bean and Beef Soup:

1. Make ready chopped cabbage
2. Get ground beef
3. Prepare frozen cauliflower
4. Get smoked sausage
5. Take small onion diced
6. Get butter
7. Make ready beef broth
8. Prepare summer savory
9. Make ready ground white pepper
10. Get canned Cannellini beans
11. Make ready canned black beans drained
12. Get English peas
13. Take Valentina hot sauce optional

Instructions to make Double Bean and Beef Soup:

1. Heat the broth add in the ground beef, cabbage and cauliflower. When the cabbage wilts add the butter over the top cut into Pat's. Simmer 20 minutes drain the black beans and add. Add all the ingredients except peas and spices. Simmer covered 12 minutes.
2. Add the spices incorporate well. Simmer for 45 minutes. Add the peas in frozen. Stir cover take off the heat let rest 7 minutes.
3. Serve add hot sauce if you want. I hope you enjoy!!!

So that’s going to wrap it up for this exceptional food double bean and beef soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!