Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, potato soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Learn how to make potato soup with the BEST Potato Soup recipe! It's quick and easy to make, nice and creamy (with zero heavy cream), and always so delicious. Allrecipes has dozens of easy potato soup recipes, including loaded potato soup and potato leek soup, with hundreds of reviews and photos. One of my go-to soup recipes and a reader favorite!

Potato Soup is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Potato Soup is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook potato soup using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Potato Soup:

1. Get 3 medium sized potatoes peeled and sliced (diced)
2. Get 55 grams butter
3. Prepare 1 onion (diced)
4. Get Green onion(chopped)
5. Take 3 garlic gloves (smashed)
6. Prepare 120 ml creamy milk
7. Make ready 1 teaspoon white pepper
8. Take 1/2 teaspoon 7 spices
9. Prepare 4 cups home-made chicken stock or vegetable stock
10. Take Salt (to taste)
11. Get For decoration
12. Prepare Cheddar chesse
13. Prepare Handful chopped parsely

Rich and velvety when pureed, potatoes create a healthful base for soup and need little in the way of full-fat dairy to achieve an ideal creamy. It really is the best potato soup recipe, ever. I came up with it after enjoying baked potato soup at one of our favorite restaurants. I added bacon, and we think that makes it even better.

Steps to make Potato Soup:

1. Cut your potatoes into pieces no larger than 3/4 and try to keep them around the same size so that they cook at the same time.
2. In a stock pan saute the onion, green onion and smashed garlic until tender.
3. Stir in the potatoes fry very well
4. Add Salt, pepper and 7 spices
5. Gradually add heavy cream. Bring to boil. Cook and stir for 2 minutes or until thickened
6. Add the vegetable stock until soup is desired consistency
7. Cover the pot until the potato becomes tender
8. After that, blend the soup depending on how thick we prefer the soup to be
9. Sprinkle Cheddar cheese and parsley on top and serve.
10. Made by: dandoun kabbara

I came up with it after enjoying baked potato soup at one of our favorite restaurants. I added bacon, and we think that makes it even better. Potato soup is a hearty soup that is perfect for a cold winter's day or whenever you have a craving for a rich, potato-based dish. This soup can be served before a meal or it can even be served as a main. Potato soup has to have a pureed, smooth potato component.

So that’s going to wrap this up with this special food potato soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!