Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pesto, tomato, & mozzarella baked chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pesto, Tomato, & Mozzarella Baked Chicken is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Pesto, Tomato, & Mozzarella Baked Chicken is something which I’ve loved my whole life. They’re fine and they look fantastic.
Garden Fresh Tomato Pesto with Salad Recipe. Pesto Plus Garlic Whole Wheat Toast Recipe. Ways to Use Sun-Dried Tomato Pesto. Now, while the go-to use might be for dressing pasta (and How to Store and Freeze Sun-Dried Tomato Pesto.
To begin with this recipe, we must first prepare a few ingredients. You can have pesto, tomato, & mozzarella baked chicken using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Pesto, Tomato, & Mozzarella Baked Chicken:
- Take 4 each boneless, skinless, chicken breasts
- Take 3 1/2 oz basil pesto
- Get 4 each Roma tomatoes, sliced
- Take 8 oz fresh mozzarella, sliced
- Prepare dash salt
- Make ready dash black pepper
- Take dash parmesan cheese, shredded
- Get dash Italian seasoning
This post may contain affiliate links. This is my absolute favorite recipe for homemade tomato basil pesto. One that took me quite some time to get absolutely perfect. Sprinkle tomatoes with Aleppo pepper, if using.
Instructions to make Pesto, Tomato, & Mozzarella Baked Chicken:
- Preheat oven to 400°F
- Lightly coat a baking dish with EVOO
- Place chicken breasts in dish
- Spoon basil pesto on each chicken breast
- Spread to coat top of breasts
- Place tomato slices on top and sprinkle with salt and pepper
- Place slices of mozzarella on top of tomatoes
- Sprinkle with Italian seasoning and parmesan cheese
- Bake for 40 minutes
- Remove from oven
- Plate and enjoy with salad or fresh bread
- If you don't have access to a basil pesto, some members of the allthecooks community have some great recipes you can make from scratch. - - https://cookpad.com/us/recipes/478129-simple-basil-pesto - https://cookpad.com/us/recipes/335980-fresh-basil-pesto-sauce - https://cookpad.com/us/recipes/362032-basil-pesto
One that took me quite some time to get absolutely perfect. Sprinkle tomatoes with Aleppo pepper, if using. Thin pesto with olive oil until it reaches the proper consistency for drizzling; drizzle on top of tart to taste. Top with basil, if using, and. Learn how to make Dried Tomato Pesto.
So that’s going to wrap it up with this special food pesto, tomato, & mozzarella baked chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!