Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, egyptian salad with mashed potato š„. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Egyptian Salad with mashed potato š„ is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Egyptian Salad with mashed potato š„ is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook egyptian salad with mashed potato š„ using 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Egyptian Salad with mashed potato š„:
- Take 1/2 cup Chick peas
- Take 1 big cup cucumber š„
- Get 1 big tomato š
- Get I lettuce š„¬
- Take 1 white onion š§
- Get 1/4 cup olive oil
- Take 1 cup Grilled bread
- Make ready 1/4 cup mushroom š
- Make ready 1/2 cup sweet corn
- Take 1 small pack of potato chip strips
- Take Ranch dressing
- Get 1 tbsp olive oil
- Make ready to taste Salt and pepper
- Get 1/2 cup small sliced carrots š„
- Take For mashed potato
- Prepare 4 large potato
- Make ready Butter š§
- Get Cream cheese
- Prepare 1 small can of evap milk
- Prepare to taste Salt and pepper
Instructions to make Egyptian Salad with mashed potato š„:
- Cut them into small pieces. Mix all the ingredients, put the olive oil and salt and pepper to taste and put the ranch dressing
- For mashed potato: peel the potato š„ and boil it until it is soft and easy to mashed it into a fine paste. Mix the milk butter, cheese and salt and pepper to taste.
So that’s going to wrap this up with this special food egyptian salad with mashed potato š„ recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
