Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fried cooking squash (cucumbita sp.). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Fried Cooking Squash (Cucumbita sp.) is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Fried Cooking Squash (Cucumbita sp.) is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fried cooking squash (cucumbita sp.) using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fried Cooking Squash (Cucumbita sp.):

1. Prepare 1 "cooking squash" (cucumbita sp., with white peel)
2. Make ready 4 eggs
3. Make ready 2 tsp salt
4. Take 100 g bread crumbs
5. Get 100 g all pupose flour
6. Take Generous amount of sunflower seed oil for frying

Steps to make Fried Cooking Squash (Cucumbita sp.):

1. The cucumbita sp. Is maybe a lesser known type of the squash family. It has a white peel, and in my country its quite popular for cooking thick soups, hence the name cooking squash
2. Peel and slice the squash into thin slices, gently salt it, cover the slices with flour, then egg, lastly bread crumbs and fry them in hot oil.

So that’s going to wrap this up for this special food fried cooking squash (cucumbita sp.) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!