Recipe of Perfect Moist Banana Bread 香蕉蛋糕 Banana cake

Moist Banana Bread 香蕉蛋糕 Banana cake
Moist Banana Bread 香蕉蛋糕 Banana cake

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, moist banana bread 香蕉蛋糕 banana cake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Moist Banana Bread 香蕉蛋糕 Banana cake is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Moist Banana Bread 香蕉蛋糕 Banana cake is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have moist banana bread 香蕉蛋糕 banana cake using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Moist Banana Bread 香蕉蛋糕 Banana cake:
  1. Get 5 medium size ripe bananas
  2. Prepare 3/4 cup sugar
  3. Make ready 1 large egg ; room temperature
  4. Take 45 g unsalted butter ; melted
  5. Take 2 cups cake flour
  6. Get 1 tsp baking powder
  7. Make ready 1 tsb baking soda
  8. Prepare 1/2 tsp salt
  9. Make ready Pitch of ground cardamom (option)
  10. Get 40 g walnuts
  11. Prepare 40 g chocolate chips
Instructions to make Moist Banana Bread 香蕉蛋糕 Banana cake:
  1. Preheat the oven to 350F (180C)
  2. Pour wet ingredients to mashed banana and stir to combine
  3. In a big bowl, smash bananas
  4. In another bowl, combine sugar, egg, melted butter and stir well
  5. Sift cake flour, baking soda, baking powder, salt and cardamom into the wet ingredients, and split two times.
  6. Add walnuts and chocolate chips. Mix well but do not over mix
  7. Pour the batter into the 9"x5" loaf pan
  8. Bake for 45 to 55 minutes, or until you inserted a wooden pick in center of cake comes out clean

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