Step-by-Step Guide to Prepare Perfect ๐ŸŽ‚๐Ÿ‡๐ŸžRaisins and Walnut Cake๐Ÿž๐Ÿ‡๐ŸŽ‚

๐ŸŽ‚๐Ÿ‡๐ŸžRaisins and Walnut Cake๐Ÿž๐Ÿ‡๐ŸŽ‚
๐ŸŽ‚๐Ÿ‡๐ŸžRaisins and Walnut Cake๐Ÿž๐Ÿ‡๐ŸŽ‚

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, ๐ŸŽ‚๐Ÿ‡๐Ÿžraisins and walnut cake๐Ÿž๐Ÿ‡๐ŸŽ‚. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

๐ŸŽ‚๐Ÿ‡๐ŸžRaisins and Walnut Cake๐Ÿž๐Ÿ‡๐ŸŽ‚ is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. ๐ŸŽ‚๐Ÿ‡๐ŸžRaisins and Walnut Cake๐Ÿž๐Ÿ‡๐ŸŽ‚ is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook ๐ŸŽ‚๐Ÿ‡๐Ÿžraisins and walnut cake๐Ÿž๐Ÿ‡๐ŸŽ‚ using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make ๐ŸŽ‚๐Ÿ‡๐ŸžRaisins and Walnut Cake๐Ÿž๐Ÿ‡๐ŸŽ‚:
  1. Prepare 200 g (7 oz) raisins
  2. Take 100 g (3 &1/2 oz) walnuts, lightly crushed
  3. Take 100 g (3 & 1/2 oz) plain flour
  4. Take 100 g (3 & 1/2 oz) butter
  5. Get 100 g (3 & 1/2 oz) brown sugar
  6. Prepare 2 eggs
  7. Take 2 tsp honey
  8. Get 1 tsp baking powder
  9. Take 1/2 tsp cinnamon
  10. Take 1/2 tsp nutmeg
Steps to make ๐ŸŽ‚๐Ÿ‡๐ŸžRaisins and Walnut Cake๐Ÿž๐Ÿ‡๐ŸŽ‚:
  1. Place the raisins in a bowl and add enough boiling water to cover them. - Leave them to soak while you prepare the rest of the mixture. - - Mix together the butter and sugar in a bowl. Add in the eggs one at a time with mixing and beat to a smooth mixture. - Add the honey and mix.
  2. Sift the flour, cinnamon, nutmeg and baking powder into the mixture and stir gently to produce a uniform cake mixture. - Drain the raisins and fold them into the mixture together with the walnuts.
  3. Grease an 8โ€ณ (20 cm) loaf tin and line it with baking paper. Pour the mixture into the tin. - Bake at 180ยฐC for 15 minutes, then at 160ยฐC for another 35 minutes. - - Remove from the oven and check with a skewer that the cake is cooked โ€“ it should come out clean. - Remove from the tin and allow to cool on a wire rack.
  4. #Tips - - You can substitute some of the raisins with dates, halved lengthways and pitted if you wish. Try adding 1/2 tsp of cloves for a cake with a bit moreโ€ฆ BAM! - - Some people like to eat this spread with butter. It takes all sorts to make a Worldโ€ฆ

So that is going to wrap it up for this special food ๐ŸŽ‚๐Ÿ‡๐Ÿžraisins and walnut cake๐Ÿž๐Ÿ‡๐ŸŽ‚ recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!