Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, apple & carrot bread. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Apple & Carrot Bread is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Apple & Carrot Bread is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have apple & carrot bread using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple & Carrot Bread:
- Get Carrot (150g) *finely grated
- Prepare Butter *cut into small cubes
- Take Caster Sugar
- Take Salt
- Get large Granny Smith Apple *OR a cooking Apple of your choice, peeled and coarsely grated
- Make ready Eggs
- Get Vanilla Extract *optional
- Prepare Self-Raising Flour *OR 1 cup Plain Flour & 1 teaspoon Baking Powder
- Prepare *Note: Add extra 1-2 tablespoons Flour if the batter is too soft
- Make ready Ground Cinnamon
- Prepare Sultanas OR Raisins
- Prepare Nuts & Seeds *optional
Instructions to make Apple & Carrot Bread:
- Preheat oven to 170℃. Line a loaf tin with baking paper.
- Place finely grated Carrot and Butter in a heat-proof bowl, heat in the microwave for 1 minute, and mix well.
- Add Sugar, Salt and grated Apple. Beat in Eggs, one at a time, then add other ingredients and mix well to combine. *Note: Add extra 1-2 tablespoons Flour if the batter is too soft.
- Pour the mixture into the prepared loaf tin and bake for 50 minutes or until cooked through. Transfer to a wire rack to cool.
So that’s going to wrap it up with this exceptional food apple & carrot bread recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
